Eck Posted January 17, 2014 #1 Posted January 17, 2014 This has to do with cooking when the recipe calls out egg whites. This video shows you how to remove the yokes easily and quickly, from the whites. Might be a good idea to ask your spouse to watch this with you so they can enjoy it too. http://www.youtube.com/embed/iAp8pEaWB1Y
Yammer Dan Posted January 18, 2014 #5 Posted January 18, 2014 I just use Seafoam. Now Brian you know I'm a Sea-Foam guy but I been rubbing it on that 2nd Gen for months and it still don't look as good as "Brown Sugar"............ Warden says that trick works great Eck. She don't allow me in kitchen........
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