Black Owl Posted August 28, 2012 #1 Posted August 28, 2012 OK. So, regardless of what Bubber will try and tell you, it isn’t exactly like "Hell’s Kitchen". It’s the "Oil Can Café". :rotfl:And this is what is on the menu for the 2012 Pork in the Pines week-end. Friday evening Black Owl’s world famous Sweet Chili Saturday Breakfast Eggs.. Cooked to order (As long as you order scrambled) Sausage... Links or patties O’brian hash browns Pancakes Orange juice, coffee Dinner Roasted whole hog Roast Turkey w/Moose drool dressing and gravy Old fashion potato salad Cole slaw Green garden salad w/assorted dressings Romaine Asian Waldorf salad Pasta salad Fried cabbage & fresh pea pods w/malt vinegar Fried cabbage w/horse radish Corn on the cob Eagle Eye baked beans Logging camp bread pudding Sunday Breakfast Same as Saturday Lunner (late lunch early dinner) Pulled pork sandwiches Hispaniola pork fajita (Chefs special) Assorted salads And, there are still several openings for kitchen help
Guest scarylarry Posted August 28, 2012 #2 Posted August 28, 2012 The menu is enough reason for me to ride there..
bongobobny Posted August 28, 2012 #3 Posted August 28, 2012 What, no Chili cook-off this year??? No buns?? What's up with that?!!?
Bubber Posted August 28, 2012 #4 Posted August 28, 2012 What, no Chili cook-off this year??? No buns?? What's up with that?!!? Somebody that we can't mention (mikealiasmike) :whistling:couldn't make it due to an unexpected emergency. I think his pink panties got wet or something.:rotf: We are going to miss you mike your always a good time.
Rocket Posted August 28, 2012 #5 Posted August 28, 2012 Roasted Owl, is missing from the menu. But it will probably happen, near the fire.........
BOO Posted August 28, 2012 #6 Posted August 28, 2012 Roasted Owl, is missing from the menu. But it will probably happen, near the fire......... Hell, I might just ride up for the EATS. BOO
Power Trippin Posted August 28, 2012 #7 Posted August 28, 2012 What time is breakfast on sat? Need to know how early to leave to make it there in time. I'm hungry already, menu sounds awesome, and if help is needed, count me in!
Black Owl Posted August 28, 2012 Author #8 Posted August 28, 2012 What time is breakfast on sat? Need to know how early to leave to make it there in time. I'm hungry already, menu sounds awesome, and if help is needed, count me in! No hard fast time for breakfast. Just sort of laid back and as the guests wander in we fed em. Just like visiting with family.... I will have Bubber up about 4AM () to start getting things ready. The I figure I can wander in about 6, check to see that he has done it right, grab a cuppa and work from that.
gscbertrand Posted August 28, 2012 #9 Posted August 28, 2012 I have never had a good reason to get my passport, it sounds like an awesome time. Have fun all.
Red1 Posted August 29, 2012 #10 Posted August 29, 2012 I can attest to the food being good and plentiful both times I was there. :hurts:I try not to think about who cooked it and where his hands have been. To the best of my knowledge - no one has died or even gotten seriously ill from anything that could be traced directly to Owl's cooking. Anyone know if crazy Dan from Chicago is gonna be there? Stardbog was his VR name, I think. Didn't he have some kinda weird thing with that horse?
Bubber Posted August 29, 2012 #11 Posted August 29, 2012 Red1 I think he is coming and what he has with the horse is way beyond anything with that silly rooster. :rotf: Maybe this year he will bring his own beer.
Bubber Posted August 29, 2012 #13 Posted August 29, 2012 Maybe I can bring my special beer! Ya maybe! NO!!!!!!!! If you do we will all be sober as judges!
Black Owl Posted August 29, 2012 Author #14 Posted August 29, 2012 If you do we will all be sober as judges! Uhhh. Did you forget that this is Minnesota? The land of 10,000 bars. Sarge can't transport enough beer to get us sober as a judge....
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