Ignore the Grounghog!!

[Yammer Dan]

While riding some twisties today I went into a right hand turn when I noticed a groundhog in the ditch ahead of me. Watching him I almost ended up in ditch with him!! I know better than that!!! Look where you want to go. Not in the ditch!!! Stupid trick!!! Kicked up a little dust. Hope a rock hit that sucker in the head!! I think he was waving at me!!

[Marcarl]

Trouble with you young bucks,,,we got to keep training ya all the time.

Glad you came to your senses in time,, you've had enough trouble for now,, and who would be around to use your new garage????? huh???? now smarten up!!!!!

[Venturous Randy]

I have put over 123,000 miles on this bike and I am learning more and more about how I end up going where I am looking more than I ever thought I would.

RandyA

[Skid]

I shot one out the front window just the other day. The sucker wouldn't stay away from my tomatoes....

[ragtop69gs]

The last groundhog I saw while riding, got thumped with both tires. The little sucker jumped up and ran away!

[Yammer Dan]

They are not a unusual sight around here but I swear this one was waving at me!! And I was going to him!!!

[BradT]

but I swear this one was waving at me

 

Probably the little Geico woodchuck.

 

Brad

[oldgoat]

how many first gen parts can a woodchuck chuck if he could catch one?

[Flyinfool]

He doesn't have to catch one, he just lures them into the ditch.

[saddlebum]

Dan you don't strike me as someone who learns from their mistakes so here is something for the next time you mess up.

 

Cooked Ground Hog

 

1 carrot sliced

2 onions

2 pataoes sliced

1 tsp garlic

1 Ground hog

water

1. Clean ground hog by removing insides

   
   

2. Make fire outside and scorch hair from ground hog

   
   

3. With sharp knife scrape all scorched hair off.

   
   

4. Wash and clean ground hog with cold water

   
   

5. Put in large pot with all remaining ingredients

   
   

6. Broil until meat is tender

   
   

7. Dispose of vegetables

   
   

8. Refridgerate meat until the next day when it will be best for eating

   
   

NOTE! it can be reheated

Edited July 28, 2011 by saddlebum

[steamer]

for a couple of years,while on our way to town, we would see a wood chuck on a noll on state park land, that would stand there for hours watching the vehicles go by. I swear sometimes it looked like he was doing the Cady Shack dance.

[Yammer Dan]

Dan you don't strike me as someone who learns from their mistakes so here is something for the next time you mess up.

 

 

Cooked Ground Hog

 

1 carrot sliced

2 onions

2 pataoes sliced

1 tsp garlic

1 Ground hog

 

water

1. Clean ground hog by removing insides

   
   

2. Make fire outside and scorch hair from ground hog

   
   

3. With sharp knife scrape all scorched hair off.

   
   

4. Wash and clean ground hog with cold water

   
   

5. Put in large pot with all remaining ingredients

   
   

6. Broil until meat is tender

   
   

7. Dispose of vegetables

   
   

8. Refridgerate meat until the next day when it will be best for eating

   
   

NOTE! it can be reheated

 

Grind them up and mix with sausage and serve on biscuits .

[GaryZ]

He doesn't have to catch one, he just lures them into the ditch.

 

Now that's funny . . . I don't care who ya are

[etcswjoe]

If you had been riding a 2nd gen the clutch whine would have scared him away.

[Yammer Dan]

If you had been riding a 2nd gen the clutch whine would have scared him away.

 

 

:rotfl:

 

 

Thats why I usually let Skid lead when we ride. And he seems to know where he is going. I usually don't have a clue. End up in places I didn't know were there.