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Posted
No doubt, COLD FRIED CHICKEN. One of my favorite meals.:dancefool:

 

FTW!

 

Also most Italian dishes seem to be better the second day. So much so, that when I make baked ziti I take it out of the oven and put it straight in the fridge, then we eat it the next day.

Posted
Left overs????? :think:

You mean to tell me my mom lied to me all those years, and I DON'T have to eat everything!!!!!! :bawling: I never knew. :confused24: Just you wait till I see her. :whistling:

 

Bryan

 

HA. At my house you ate what was put on your plate. If you didn't like it you got beat until you did. That's why to this day I won't eat chicken. Ever had it boiled?

Posted
HA. At my house you ate what was put on your plate. If you didn't like it you got beat until you did. That's why to this day I won't eat chicken. Ever had it boiled?

 

Well dang, I never knew I had a brother! Howdy! :sign woo hoo: I don't remember seeing you at the table, but all you say is true! :thumbsup2:

Did she use the same blue hair brush on you too? :yikes: The main reason I cringe when I see one to this day. :whistling: :rotfl:

 

Bryan

Posted

Well... I'm surprised no one has said this, but my favorite left over is...

 

BEER!

 

ESpecialty on a NFL SUNDAY.

 

Sometimes I have to mix up with other brands, because of friends comming over, but normally stick with Michelob!

 

 

:fatsmiley:

 

Go STEELERS!

Posted

Seriously though, I'd have to say fried tater cakes:

 

mashed potatoes

1 egg

1 table spoon flour

chopped onions

 

mix well and fry in skillet sprayed with canola oil (pam) till golden brown

 

Yummie!

Posted

Meat loaf is my favorite..

Like already mentioned, cold or hot, it always makes a great sandwich..

 

Left over Turkey is pretty darn good too now...

Posted

I read all this and cleaned the fridge for the Warden!!! She thought I was just trying to be helpfull....... Does anyone make Drop Biscuits or Lazy Man's bread?? Great with about anything. Warden makes them in a Iron skillit and they get a good crunchy crust all over them...I like them with a big slice of fresh tomato in the summer. Fried eggs, chop them up and just put on like a sandwich spread in the winter or a chunk of sausage. I'm getting hungry again!

Posted

Another for meat loaf. I make it more for the sandwiches then the meal. Of course Chili is a very close second. Well now I'm hungry.

Posted

1. spaghetti

2. meat loaf

3. pizza

4. homemade vegetable-beef or chicken soup

5. tuna casserole

6. turkey sandwiches the day after the holiday the bird was cooked.

 

This exercise is patently unfair..I just want you to know! 'cause I know there is leftover ham in the fridge and now I'm going to have to go get some. Thanks loads!

Posted

Anything Shirley cooks from scratch. She loves to cook and is really good at it so picking a single favorite leftover is tough, but I'll go with her beef stew. It's actually better the second day.

Well I don't eat Meat Loaf either first time or left over. What a waste of good hamburger.

 

BOO

Thats the way I thought of meatloaf till I had Shirleys. ;)

Posted
OK its winter!!! Once in a while the Warden gets busy and don't want to do my eggs, taters, biscuits, saugage & gravy. So I take a look in the fridge to see what has been left there. This morning there was some leftover O'Brian potato Hamburger Helper. Fried a couple eggs tossed them on top along with a hot pepper and I'll have to remember that one.... GOOOD!!

Now gotta move that fire extinguisher back to the bathroom!!!

Whats your favorite leftover???

 

 

My only question is What do you do in the bathroom that requires a fire extinguisher?:2143:

 

Posted

Yeah this Empty Nest thing is going great!! I can put something in the fridge now and go back 3 wks later and its still there!! Probally turned green but it is still there. And we have a lot more left-overs now!!

Posted

steak! only thing is that there is not too many times when this item is left over...... sometimes it does not make it from the grill to the house.:whistling:

Posted

Ain't nothing like making up a nice casserole of scratch macaroni and cheese, then put in about a pound of diced ham, bake for 30 minutes and then layer the top with slices of sharp NY cheddar cheese and broil until top is toasted brown. You can live on that for a week. I know, I've done it. :happy34:

Posted

Not sure how I forgot to mention it in my other post, but leftover roast beef is pretty awesome, too. First day is with taters and carrots, smothered in juices, second day is heaped on kaiser rolls and slathered in mustard...ah crap! Now I want a roast beef sammich!

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