Not bike but food related

[tufftom4]

Ok since I had my shoulder injury I have had a lot of time on my hands wich is bad for a guy but I love to cook. I have not used my smoker in a while and was looking for something new to smoke and came upon this from Bobby Flay http://www.foodnetwork.com/recipes/bobby-flay/smoked-bbq-brisket-recipe/index.html

 

I have a 6 1/2 lb brisket in the fridge right now with the dry rub on it and tomorow I will smoke it. If it comes out good we will have to do a meet and eat. It seems a little spicy to some people but not to me I like it when it burns coming out.I could not for the life of me find ancho chilli powder so I just used chilli powder if I die from over sweating it was good...

 

TOM:thumbsup2: